For a limited-time, Anton Paar UK are offering a 10% discount on its flagship DMA 35 portable density and concentration meter, plus a FREE rubber housing accessory, designed specifically to meet the demanding needs of the brewing industry. In the highly competitive beer market, consistent quality and real-time process control are critical for brewers of […]
In a significant boost for the independent brewing industry, a new insurance solution has been launched, specifically crafted to meet the unique challenges faced by small and medium-sized breweries. Backed by global insurance giant AXA, this innovative policy goes the extra mile, offering a suite of protections that speak directly to the heart of brewing […]
Anton Paar, the world market leader in density measurement, has launched a new generation of digital density meters. The series ranges from the three-digit DMA 502 benchtop units to the most accurate density meter in the world, DMA 6002, with six-digit repeatability. These instruments have benefited from major in-house investments in production and calibration processes […]
Anton Paar introduces the Alcolyzer 5001 and Alcolyzer 7001, two advanced laboratory alcohol meters designed for rapid, reliable alcohol determination across a wide range of beverages. Both instruments ensure compliance with AOAC, BCOJ, and OIV standards, supporting laboratories in meeting industry requirements while eliminating the need for distillation. The devices analyse 12 product categories – […]
SIBA Silver Members, IGC Engineering Ltd, have recently completed the supply and installation of a 60-tonne carbon dioxide pressure vessel at a large-scale brewery in Bedford, significantly enhancing the site’s carbonation capabilities and beer movement processes. Operating from their production facility in Lancashire, IGC Engineering is a trusted name in the supply of pressure vessels […]
HIT Training is proud to announce the launch of its new Hospitality Academy — a pioneering training initiative designed to help hospitality businesses raise service standards, develop future leaders, and build long-term success through exceptional customer experiences. The launch comes at a critical time for the industry. Hospitality businesses across the UK are grappling with […]
At Charles Faram, we are dedicated to supporting the future of British brewing, which is why we are proud to sponsor Keep Cask Alive!, a seven-part documentary series launched on 19th February. This project, created by the Craft Beer Channel, is not only a celebration of traditional brewing and farming but also a crucial step […]
Technical resources for the brewing sector have been given a boost by the combining of two of the UK’s leading resources of brewing education and support. Murphy and Son is delighted to launch its partnership with the University of Nottingham, this extended relationship is the progression of a successful collaboration that has been built over […]
Herefordshire hop grower, Sarah Hawkins and her team at Hawkins Farming, have achieved an outstanding accolade by winning Champion Hop at the prestigious Chartered Institute of Brewing and Distilling (CIBD) Hop Awards for the third time in a row. Judged on 20th November 2024 by a panel of head brewers from leading UK breweries, the […]
As the UK’s leading test laboratory, we are supporting breweries this Winter by offering FREE gluten testing through our UKAS-accredited lab, with every purchase of DeHaze from now until Christmas. We always recommend brewers test every batch as the negative repercussion of selling a beer labelled as gluten free which is above the max requirements […]