The Power Behind the Pint As the brewing industry looks for ways to reduce its carbon footprint and energy costs, microgrids emerge as a beacon of efficiency and reliability. But why are breweries particularly well-suited for this technological leap? Renewable energy microgrids are localised energy grids that can operate independently or in conjunction with the […]
The Net Zero Pint: Why It Matters If we want future generations to know the feeling of a cold pint on a warm summer evening the UK brewing industry must transition towards Net Zero. But what does this mean for our beloved breweries, especially the small and medium-sized enterprises (SMEs) that are the backbone of […]
Hot on the heels of last weeks government announcement, now’s the time to benefit from levy transfers and sign up young apprentices! In a major package of reforms to support small businesses, yesterday’s first economic speech by the PM since the Spring Budget includes: PLUS Here’s what it means from 1st April 2024: It marks […]
Award-winning father-son team Trevor and Paul Harris launch their first book, The 8 Secrets To What Makes Great Beer, in what they like to call a brewery tour in a book! Embark on a flavourful journey into the world of craft beer with 8 Secrets To What Makes Great Beer. This captivating book was co-authored by […]
A Sustainable Brew In the heart of the UK’s brewing industry, an energy shift is taking place. With the global push towards sustainability and rising energy costs, breweries are finding themselves at a crossroads: how can they continue producing the beloved pint while significantly reducing their environmental footprint? This question isn’t just rhetorical—it’s a call […]
In today’s business landscape, prioritising sustainability and curbing carbon emissions is critical across all sectors. With heightened consumer awareness and more stringent regulations, businesses face challenges in implementing changes that reduce their environmental impact. For the brewing industry, a substantial contributor to carbon dioxide (CO2) emissions is the fermentation process, significantly impacting the carbon footprint […]
Harrogate based Rooster’s Brewery has today announced the acquisition of Daleside Brewery Ltd. To facilitate the acquisition and to enable future growth, Rooster’s has raised a substantial amount of new capital from a private investor. Also based in the North Yorkshire spa town, Daleside will continue to operate as a separate company with its existing […]
The Indian Brewery is thrilled to announce its official expansion into a new premises in theheart of the Jewellery Quarter, St Paul’s Square. Situated on the corner of Mary Ann Street and Livery Street within an iconic building, the new location highlights The Indian Brewery’s commitment to becoming an integral part ofthe local community. The […]
We are delighted to announce that Ross Mair, has been appointed as Managing Director of Close Brothers Brewery Rentals. Having spent 18 years working for the Dutch brewer Heineken in various commercial roles throughout the UK and Europe, Ross joined the Brewery Rentals team two years ago as Commercial Director. Ross takes over from MD […]
The fiercely independent, family-owned Batemans Brewery will be marking its 150th anniversary this year with a series of exciting events, promotions and celebrations. One of the few truly independent, family-owned breweries still operating in England today, Batemans Brewery is proud to celebrate 150 years and will be showcasing the achievements of Five Generations of the […]